Vegetable Roll-Ups

Vegetable Roll-Ups Full Recipe

vegetable-roll-ups

Prep Time: 15 minutes

Cook Time: 25 minutes

Total Time: 40 minutes

Serving: 5-6 people

 

Ingredients: -

1.  Puff pastry………………. As required
2. Chopped Carrots………… 2
3. Spinach.............................. 1/4 cup
4. Chopped Cheese………. 2 cup
5. Cauliflower………………. 1/4 cup
6. Salt………………………. 1 teaspoon
7. Black pepper……………...1 teaspoon
8. Chicken/potato kebab….......4
9. Oil……………………..… 2-3 drops

Method: -

• Roll the puff pastry and make 4 inches’ square pieces.
•  Mix all the vegetables with cheese. Add salt and black pepper in mixture.
• Take rolls of puff pastry, spread a layer of shredded vegetable mixture on it.
• Now put a kebab on the mixture and seal it with other layer of puff pastry roll.
• Pour 2 to 3 drops of oil on oven tray, spread it evenly.
• Now keep all the rolls in oven tray and bake it on 200 degrees centigrade for 25 minutes.
• Check if vegetable roll-ups are light golden, serve it with chatni and tomato ketchup.

 

 

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