Cheese Cake Recipe(پنیر کیک)

Cheese Cake Recipe


cheese cake recipe(پنیر کیک)


Prep Time:             20 mins
Bake & Set Time:  50 mins
Total time:       1 hrs 10 mins
Serving:                5 people

Ingredients:-
  1. Flour (maida)   6 ounces ( 1 &1/2 cup)
  2. Cornflour        2 ounces
  3. Butter               4 ounces
  4. Egg yolk          4
  5. Sugar               5 ounces
  6. Cottage cheese 2 packet
  7. Lemon juice     1 tbsp
  8. Orange juice     1 
  9. Gelatin crystal  1 tbsp
  10. Peach jam         2 tbsp
  11. Fresh cream      1 & 1/2 cup
Tools to Use:-
  1. Microwave oven
  2. Beater
  3. Mixing bowl
  4. Measuring cups/spoons
  5. Cake mold 8."
  6. Spatula
Method:-
  • Put flour and cornflour, and butter in a bowl and mix it with your hand. 
  • Add egg yolks, little juice, and 2 tbsp of sugar. Make a fine dough and refrigerate it for 20 mins.
  • Spread this dough(like pizza) in a cake mold and bake it for 20 mins in a pre-heat oven.
  • Crush the cottage cheese, mix fresh cream, lemon juice, orange juice, and remaining sugar.
  • Mix Gelatin in 4 tbsp water (put this utensil in hot water to make it fine) and then pour it into a cheese mixture.
  • Now pour this batter into the cake mold, spread peach jam on cheese & cream batter.
  • Keep the cake mold in the refrigerator to set it.
  • Dish out in a big serving tray.   Decorate it with strawberries on top.
  • Delicious cheesecake is ready. Enjoy it with family. 😊
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See the American Apple cake recipe here👇

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