Butter Chicken

Butter Chicken Recipe

Today I will share a quick and easy recipe for butter chicken.

Butter-chicken-cookingfever101

Prep time:     20-25 minutes

Cook Time:  20-25 minutes

Total Time:   50 minutes

Servings:       3-4 people

Ingredients:-

1. Chicken..................... 1/2 kg
2. Salt...........................  as per taste
3. Garlic Ginger paste.. 1 tbsp
4. Onion......................... 2
5. Tomato...................... 3-4
6. Black-pepper.......... 1/2 teaspoon
7. Red pepper............. 1/2 teaspoon
8. Turmeric powder... 1/2 teaspoon
9. Fenugreek (methi)  1/2 teaspoon
10. Fresh cream...........  1/2 cup
11. Lemon Juice...........  1 tbsp
12. Butter....................... 2 tbsp
13. Cooking oil.............. 2 tbsp

Method:-

• Wash chicken well. 
• Put the raw chicken in a bowl and add salt, ginger, garlic paste, black pepper, lemon juice. Marinate it for half an hour.
• Cut onions in a frying pan, add 1/2 cup water and butter in it, and boil it for 5-10 minutes, then blend it.
• Make tomato paste.
• Add oil and ginger garlic paste in a frying pan and fry it for 2 minutes, then add marinated chicken and fry.
• Add tomato paste, red pepper, turmeric powder, blended onions, and cook it on low flame.
• When chicken is properly cooked, add fresh cream, butter, and Fenugreek (methi), and on low flame, cook it for 10 minutes. Butter chicken is ready to serve.

Presentation:-

Serve butter chicken with Paratha, naan, or garlic bread. Enjoy😊